The recipe states "French Fried Potatoes. The fries would have been prepared by his French chef Honore Julien as "Pommes de terre frites à cru" translated as "raw potatoes deep fried, having been cut into small slices".įact 8: Who invented French Fries? The oldest recipe for the dish was published in 1856, in 'Cookery for Maids of All Work' written by E.Warren. Thomas Jefferson had lived in Paris from August 1784 to September 1789 as the American Minister to France, so it is likely that he enjoyed the dish during this period and had a fancy for 'French fried' potatoes when he became president. The French claim hold more credence, purely by virtue of the name, but we are unable to trace the reference source for the French quote.įact 7: Who invented French Fries? What we do know is that in 1802, President Thomas Jefferson had the White House chef prepare "frying potatoes in the French manner". ![]() ![]() The Belgian claim is in doubt because apparently the potato did not arrive in the Meuse valley region until around 1735 and is highly doubtful that peasants would have used large quantities of fat for cooking potatoes. But the French insist that there is a reference in France, dating from 1775, to "a few pieces of fried potato". Belgians living in the in the Meuse valley, in what was once the Spanish Netherlands, claim credit for the invention of French Fries prior to 1680. And people began to experiment with different ways of cooking the potato.įact 6: Who invented French Fries? The origin or French Fries is disputed by Belgium and France. ![]() Fact 3: Who invented French Fries? In 1578 Sir Walter Raleigh sailed to America, and is credited with bringing potatoes back to England, although they were already known via the Spanish.įact 4: Who invented French Fries? Potatoes arrived in the British Colonies of the New World in 1621 when the Governor of Bermuda, Nathaniel Butler, sent two large cedar chests containing potatoes to Governor Francis Wyatt of Virginia at Jamestown.įact 5: Who invented French Fries? Eventually, farmers in Europe found that potatoes were easier to grow and cultivate than other staple crops, such as wheat and oats.
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